It’s almost Easter, and that means we now have an excuse to indulge in a little (or a lot) of decadent chocolate! Le Creuset has a delectable selection of chocolate recipes to melt your heart.
Chocolate Ice Cream Easter Eggs
What would Easter be without chocolate? Enjoy the last days of summer by making these easy Easter eggs filled with semifreddo – a soft ice cream for a special treat.
Chocolate Lava Cakes with Nougat Ice Cream
The perfect small-batch dessert, these chocolate treats are beautifully complemented by a nougat ice cream.
Dark chocolate, butter, eggs, sugar and a handful of berries – what could be sweeter? Line your Fluted Flan Dish with readymade shortcrust pastry, whip up the dark chocolate filling and savour this rich and decadent dessert.
Dark Chilli Chocolate Mousse
A hint of chilli adds some kick to this delicious dark chocolate mousse, without making it really spicy. This mousse is quick and easy and can be ready in 2 hours.
Hot Chocolate with Marshmallows
A rich and creamy decadent hot drink for cold winter days, or evenings, or, simply when a chocolate “hit” is necessary. Served in a mug, you can eat the slightly melted marshmallows with a spoon, or let them melt completely into the chocolate!